No more powdery mildew in your garden!
– Bacterial canker on tomatoes
– Powdery mildew and downy mildew on cucumbers
– Downy mildew in vines (grapes)
– Powdery mildew on squash and pumpkins
– Powdery mildew and angular leaf spot on strawberries
– Approved for organic farming
– Liquid formulation available in 2 easy-to-use sizes:
500 mL and 1L ready-to-use
– Composed of citric acid and lactic acid
– Made in Canada
Can be applied before or at the first appearance of symptoms of the targeted disease, no adverse effects expected on beneficial insects and pollinators when used according to label directions.
How to use this fungicide?
Concentrated formulation:
Depending on the intensity of the infection, apply between 15-25 ml of concentrate per 1L of water. Apply directly to foliage until runoff.
Ready-to-use formulation: Apply directly to foliage until runoff.
Repeat every 5-7 days.

